As General Manager, Bryan oversees the day to day operations of the mine. He ensures the right people and equipment are in the right places at the right time to help make sure they are operating at peak efficiency.

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As Studio Production Director, Rima works with the Managing Director on portfolio management and the roadmap of projects in the studio. She works with the Producers to make sure they have the talent they need and help to manage recruitment priorities.

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I am responsible for ensuring the success of the product management and product marketing activities for several product and product lines within the company.

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I lead a group of extremely talented scientists who make up the intestinal research group in STEMCELL’s research and development department. We work to develop products and applications that advance the field of intestinal research.

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I am responsible for planning and carrying out all aspects of product strategy. This includes product development, product lifecycle management and product marketing for several scientific teams. I am also involved in the operation of my department and various corporate initiatives. My duties and responsibilities include team leadership and personnel management. On a broader level, I’m also responsible for product development and management, generation and protection of intellectual property and strategic planning.

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Whether it is instructing some games to play at recess, asking companies for sponsorship or answering emails, my role encompasses anything and everything.

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I manage the product, features and user experience for the Viv Artificial Intelligence agent app.

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My days are a healthy mix of project management and technical design in process design for the sake of food manufacturing. Specifically dairy process.

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Senior Cake Designer, and Pastry Chef of the bakery. I manage the family bakery alongside my mom, specializing in varieties of cakes, custom cakes, and fusing the North American culture with traditional Filipino flavours and goods. I also handle all inventory of the bakery, deliveries, and liaising with suppliers, as well as overseeing employee performance and outsourcing to local marketing.

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